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  • Menu
  • About
  • Location
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  • Specials
Dinner Menu
Lunch Menu
Drinks
Catering Menu

Dinner Menu

Small Plates To Share

Crispy fried calamari

Classic 14
Bistro 15

Wasabi Rubbed Ahi Tuna

Pan seared, sliced, with ginger soy, Asian slaw, and wasabi aioli 15

Sam’s Clams

Dozen steamed littleneck clams in white wine and roasted garlic
Classic 15
Bistro 16

Shrimp Cocktail

Five colossal white shrimp poached, and served with zesty cocktail sauce 15

Stuffed Mushrooms

Crab Stuffed mushrooms, topped with white cream sauce 15

Crab Cakes

Pan seared lump crab cakes, pickled cucumber and carrots, with a lemon dill remoulade sauce 16

Bruschetta Pomodoro

Garlic crostinis, fresh tomato, basil, onion, fresh mozzarella, balsamic reduction 13

Fried Mozzarella

Fresh house made mozzarella, hand breaded and fried. Served with marinara 13
Add Melba for 1

Boneless Wings

Crispy fried chicken breast, choice of sauce, house blue cheese and celery sticks
Half Pound 8
Full Pound 15

Bone In Wings

10 bone in wings deep fried and tossed in your choice of sauce with celery and house blue cheese 16

Soups

Brown Ale 7

Seafood Chowder Cup 6, Bowl 8

Soup Du Jour Cup 5, Bowl 7

Salads

Innocent Greens

Mixed greens, tomatoes, cucumbers, olives, red onion and croutons 12

Greek

Mixed greens, tomatoes, cucumber, kalamata olives, red onion, feta cheese, pepperoncini, house Greek dressing 14

Caesar

Hearts of Romaine, shaved parmesan, garlic croutons 13

Black and Blue

Grilled 6 oz sirloin over mixed greens, cucumbers, tomatoes, bacon, hard boiled egg, fried onion straws and blue cheese crumbles 18

Burgers and Sandwiches

All Burgers and Sandwiches come with a Side Choice.

Classic Burger

8 oz choice chuck blend beef, lettuce, tomato, red onion on a brioche bun 15

Cowboy Burger

BBQ sauce, blue cheese crumbles, and fried onion straws 16

Roasted Red Pepper Burger

Roasted red peppers and provolone cheese 16

Fried Chicken Club

Fried chicken filet, lettuce, tomato, bacon, and mayonnaise on a brioche bun 16

French Dip

Shaved sirloin, caramelized onions, and Swiss cheese on a toasted grinder roll with au jus 16

Fried Haddock Sandwich

Fresh breaded haddock filet, lettuce, tomato on a brioche bun. Served with coleslaw and tartar 16

From The Grill

New York Strip Steak

14 ounce hand cut strip-loin with house steak seasoning. Finished with garlic butter. 32

Delmonico Steak

14 ounce hand cut ribeye with house steak seasoning. Finished with garlic butter. 34

Filet Mignon

8 ounce center cut filet with house steak seasoning. Finished with garlic butter. Market Price

J&P Pork Chop

16 ounce frenched pork chop char grilled. Finished with caramelized onions, apples, and maple bourbon glaze. 28

Greek Lamb Lollipops

New Zealand lamb rack marinated in garlic and lemon grilled. Served with pita points, tzatziki, and Greek potatoes. Market Price

Citrus Herb Chicken

Marinated chicken breast, grilled and finished with our signature lemon herb sauce. 20

Pasta

Shrimp Scampi

Five jumbo shrimp sautéed with garlic, leeks, tomatoes, basil, and lemon in a white wine lemon butter sauce tossed with your choice of pasta 25

Chicken Broccoli Alfredo

Creamy Alfredo, parmesan, chicken and broccoli served over fettuccine pasta 23 | Shrimp 25

Penne Ala Vodka

Penne pasta, fresh tomatoes, leeks, and a touch of red pepper flakes in a tomato cream sauce 18 Chicken 5 | Shrimp 8

Linguini Clams

Fresh littleneck clams, baby clams sautéed with garlic and leeks in a white wine butter sauce or mild red sauce 24

Chicken

Chicken Ala Sparta

Sauteed chicken medallions, artichokes, cherry tomatoes, roasted red peppers, feta in a lemon butter wine sauce 23

Chicken Marsala

Sauteed chicken medallions, leeks, and mushrooms in a Marsala wine sauce 22

Chicken Parmesan

Fried chicken cutlet topped with marinara and mozzarella baked. Served with choice of pasta 22

Chicken Schnitzel

Chicken cutlet, braised red cabbage, garlic mashed, lemon butter sauce 22

Seafood

Seared Scallops

Seared jumbo sea scallops and broiled in a lemon herb butter sauce. Served with choice of side. Market Price

Cedar Plank Salmon

Brown sugar mustard glazed salmon with pickled vegetables and rice pilaf. 27

Cold Water Twin Tails

Two 6 ounce lobster tails broiled. Served with drawn butter and lemon. Market Price

Broiled Haddock

10 ounce fresh haddock broiled in a lemon herb butter sauce. 24

New England Platter

Fresh haddock, 3 shrimp, and 3 scallops broiled in a lemon herb butter sauce. 31

Fried Seafood Platter

10 ounce battered haddock, 3 butterfly shrimp, and clam strips. Served with coleslaw, cocktail, and tartar sauce. 24

Fried Jumbo Shrimp

Seven butterfly shrimp served with cocktail, coleslaw, and tartar sauce. 22

Chef’s Risotto

(Plain Risotto) 20
Add Chicken 5 / Shrimp 8 / Scallops 12
Vegetarian — Spinach, mushrooms, artichokes, cherry tomatoes 6

Sides

Baked Potato 3 - Steak Fries 3

Seasoned Fries 3.50 - Sautéed Spinach 4

Garden Salad 5 - Garlic Whipped 3

Sweet Potato Fries 3.50 - Steamed Broccoli 4

Rice Pilaf 3 - Pasta Marinara 4

Side Caesar Salad 5 - Loaded Baked Potato 5

Onion Rings 4.50

Steak Add Ons

Cabernet Demi Glaze 3

Horseradish Gorgonzola Crust 4

Sautéed Mushrooms 4

Sautéed Onions 3.50

Entrée Add Ons

Jumbo Grilled Shrimp (4) 9

Lobster Tail Market Price

Seared Scallops (4) 13

Crab Cake 8

Lunch Menu

Appetizers

Flash Fried Calamari

Classic Served with marinara 14

Bistro Tossed with garlic, olive oil, peppers, tomatoes, and balsamic drizzle 15

Fried Homemade Mozzarella

Panko breaded hand spun mozzarella flash fried. Served with marinara 13

Add Melba Sauce 1

Bruschetta Pomodoro

Garlic crostinis, fresh tomato, basil, onion, fresh mozzarella, balsamic reduction 13

Onion Ring Tower

Battered onion served with ranch and chipotle dipping sauce 12

Boneless Wings

Hand cut chicken chunks floured and fried. Tossed in mild, medium, hot, BBQ, cajun, garlic parm, Carolina BBQ, Thai chili, or honey hot. Served with house blue cheese and celery sticks
Half Pound 8
Full Pound 15

Bone In Wings

10 bone in wings deep fried. Tossed in mild, medium, hot, BBQ, cajun, garlic parm, Carolina BBQ, Thai chili, or honey hot. Served with house blue cheese and celery sticks 16

Soups

Soup Du Jour Cup 5, Bowl 7

Seafood Chowder Cup 6, Bowl 8

Brown Ale 7

Salads

Innocent Greens

Mixed greens, tomatoes, cucumbers, Kalamata olives, red onion, and croutons 12

Classic Caesar

Crisp romaine hearts, shaved parmesan, hard boiled egg, garlic croutons, tossed in a house creamy caesar dressing 13

Greek

Mixed greens, onions, tomatoes, Kalamata olives, cucumbers, pepperoncini, and feta cheese. Served with house Greek vinaigrette 14

Black & Blue

Grilled 6 oz sirloin over mixed greens, cucumbers, tomatoes, bacon, hard boiled egg, fried onion straws, and blue cheese crumbles 17

Salad Toppers:

Grilled Chicken 5 - 6oz Sirloin 8 - Grilled or Chilled Shrimp (4) 8 - Grilled Salmon 9 - Seared Ahi Tuna 8

Burgers

8 oz ground beef burgers on a brioche bun, served with choice of side.

Classic Burger

Lettuce, tomato, and red onion 15

Mushroom Swiss Burger

Mushrooms and Swiss cheese 16

Roasted Red Pepper Provolone Burger

Roasted red peppers and provolone cheese 16

Cowboy Burger

BBQ sauce, blue cheese crumbles, and fried onion straws 16

Burger Toppers:

Cheese (American, Cheddar, Swiss, Provolone) 1 - Bacon 2 - Caramelized Onion 1 - Mushrooms 2

Sandwiches

Served with choice of side

Triple Decker Club

Choice of roast beef, turkey, or ham with lettuce, tomato, bacon, and mayo 15

Reuben

Corned beef, Swiss cheese, sauerkraut, and Russian dressing on rye bread 15

Sam’s Panini

Choice of roast beef, turkey, or grilled chicken with bacon, tomato, provolone, and mayo 15

Cold Sandwich

Choice of turkey, tuna, roast beef, or ham with cheese, lettuce, tomato, and mayo 14

Classic Wrap

Choice of roast beef, turkey, or grilled chicken caesar in a flour tortilla 15

Souvlaki Pita Wrap

Choice of marinated chicken or lamb, tomato, lettuce, red onion, and tzatziki sauce in a grilled pita 15

Sam’s Greek Souvlaki Platter

Marinated chicken skewer over rice pilaf with a side Greek salad, pita points, and tzatziki sauce 16

French Dip

Shaved roast beef, caramelized onions, and Swiss cheese on a toasted sub roll with au jus 15

Fried Haddock

Breaded haddock filet with lettuce, tomato, and tartar sauce. Served with coleslaw 16

Quesadilla

Colby jack cheese, peppers, and onions in a flour tortilla with salsa and sour cream

Chicken 15 | Sliced Roast Beef 16

Pasta

Buffalo Mac and Cheese

Grilled chicken tossed in buffalo sauce over mac and cheese 15

Chicken Marsala

Sauteed chicken medallions with mushrooms, leek, in a marsala wine sauce over linguini pasta 17

Shrimp Scampi

Shrimp sauteed with garlic, tomatoes, and leeks in a white wine butter sauce over angel hair pasta 18

Drinks

Sam's Specialty Cocktails

Espresso Martini

Black: Vanilla vodka, Kahlua and espresso
White: Vanilla vodka, Kahlua, espresso and cream

Blood Orange Cosmo

Ketel One Botanical Peach & Orange Blossom vodka, lime juice, grenadine and triple sec

Stoli Sparkling Cosmo

Stoli vodka, Prosecco, Cointreau orange liqueur, cranberry juice and lime juice

Gin Flower

Hendrick's Gin, St‑Germain Elderflower Liqueur, grapefruit juice and club soda

Rumchata Coconut Coffee

RumChata, coconut rum, hot coffee, topped with whipped cream and cinnamon

Brown Derby

Wild Turkey, grapefruit juice, lemon juice and honey

Catering Menu

Sam's Catering Tray Menu

Half Tray Serves 6 People

Chicken Parmesan

Layers of breaded chicken cutlets topped with our house marinara sauce and mozzarella cheese. Served with penne marinara. $68.99

Penne Marinara with Meatballs

Penne pasta smothered with our house marinara sauce and mozzarella cheese, finished with baked meatballs. $48.99

Italian Sausage and Peppers

Italian sausage tossed with sauce and sautéed peppers & onions. Served with penne marinara. $58.99

Chicken Penne Ala Vodka

Chicken medallions sautéed with leeks and tomatoes in our house vodka sauce tossed with penne pasta. $68.99

Chicken Scallopini

Chicken medallions sautéed with mushrooms and leeks in a garlic wine butter sauce. Served with angel hair pasta. $68.99

Shrimp Scampi

Shrimp sautéed with leeks and tomatoes in a lemon butter Chardonnay sauce over angel hair pasta. $69.99

Tossed Garden Salad

Blend of crispy mixed greens and garden vegetables with choice of dressing. $24.99

Antipasto Salad

Italian meats and cheeses over crisp mixed greens with fresh vegetables. Served with choice of dressing. $39.99

Additional options available upon request!
(518) 762-7267

Sam's Seafood Steakhouse

281 North Comrie Avenue,
Johnstown, NY 12095

Phone Number:

518-762-7267